22
degree” indicates individuals who have a bachelor’s degree.
“More than college” indicates individuals who have a master’s
degree, professional school degree, or doctorate degree.
5. Nearly one-third of struggling lower-middle-class
families rely on income support from a government
program.
Figure 5. Percent of Working-Age Families Who Receive
Select Government Transfers, by Income Relative to the
Federal Poverty Level (FPL)
Sources: CPS 2012, March supplement; authors’ calculations.
Note: e sample consists of families, dened as a unit
having at least one child under age eighteen and a family
head under age sixty-ve. A family is below 100 percent of
the FPL if its income-to-poverty ratio is below 1.0. (at ratio
is constructed by dividing the CPS’ total income variable
by the ocial poverty threshold used by the Census Bureau
to evaluate the poverty status of each family.) A family is
between 100 and 250 percent of the FPL if its income-to-
poverty ratio is greater than or equal to 1.0 and less than or
equal to 2.5. A family receives Supplemental Security Income
(SSI), unemployment benets, welfare benets, disability
benets, or Supplemental Nutritional Assistance Program
(SNAP) benets if at least one of the family members had
income greater than zero from SSI, unemployment benets,
welfare benets, disability benets, or SNAP benets,
respectively. A family receives any of these transfers if it
receives income greater than zero from at least one of these
ve government programs.
6. Roughly 40 percent of children in the struggling
lower-middle class experience food insecurity or
obesity, or both.
Figure 6. Child Food Insecurity and Obesity Rates, by
Income Relative to the Federal Poverty Level (FPL)
Sources: CDC 2001, 2012; authors’ calculations.
Note: e sample consists of children ages twelve to
seventeen. A child is below 100 percent of the FPL if her
family’s income-to-poverty ratio is below 1.0. A child is
between 100 and 250 percent of the FPL if her family’s
income-to-poverty ratio is greater than or equal to 1.0 and
less than 2.5. A child is above 250 percent of the FPL if her
income-to-poverty ratio is greater than or equal to 2.5.
Following the U.S. Department of Agriculture’s (USDA)
denition, a child lives in a food-insecure household if her
household-level food security status is “low food security” or
“very low food security” (Coleman-Jensen, Nord, and Singh
2013). Children are considered food insecure if they live
in a household that has limited or uncertain availability of
nutritionally adequate and safe foods, or limited or uncertain
ability to acquire acceptable foods in socially acceptable ways
(USDA 2000). To measure a household’s food security status,
adults in the Current Population Survey (CPS) are asked a
series of questions ranging from questions about whether
they experienced worry that they would run out of money
for food; to whether an adult in the family has had to skip a
meal, go hungry, or go for a day without eating because there
was not enough money for food; to whether a child in the
family had to skip a meal, go hungry, or go for a day without
eating. If a household answers “yes” to none or very few of
the questions, it is considered to be food secure. Households
that answer “yes” to more of the questions are classied as
food insecure or as having very low food security (a more
severe designation) (Coleman-Jensen et al. 2013).
To determine a child’s obesity status, the average 95th
percentile body mass index (BMI) values for each age and
gender were calculated by averaging the monthly 95th
percentile BMI values for the respective age (in months) and
gender. We consider a child obese if that child’s BMI is greater
than the average 95th percentile BMI for the corresponding age
and gender.
7. More than one in ve children faces food insecurity
in thirty-seven states and the District of Columbia.
Figure 7. Child Food Insecurity Rates by State in 2011
Source: Feeding America 2013.
Note: Original data come from the 2011 Core Food Security
Module of the Current Population Survey. For more details,
see Gunderson et al. (2013). Following the USDA’s denition,
a child lives in a food-insecure household if her household-
level food security status is “low food security” or “very low
food security” (Coleman-Jensen et al. 2013). Children are
considered food insecure if they live in a household that has
limited or uncertain availability of nutritionally adequate
and safe foods or limited or uncertain ability to acquire
acceptable foods in socially acceptable ways (USDA 2000).
To measure a household’s food security status, adults in the
CPS are asked a series of questions ranging from questions
about whether they experienced worry that they would run
out of money for food; to whether an adult in the family has
had to skip a meal, go hungry, or go for a day without eating
because there was not enough money for food; to whether a
child in the family had to skip a meal, go hungry, or go for a
day without eating. If a household answers “yes” to none or
very few of the questions, it is considered to be food secure.
Households that answer “yes” to more of the questions are
classied as food insecure or as having very low food security
(a more severe designation) (Coleman-Jensen et al. 2013).